Kali
K & S Epso TOP Magnesium Sulfate - Epsom Salt
K & S Epso TOP Magnesium Sulfate - Epsom Salt
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$ 42.95
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$ 42.95
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K & S Epso TOP Magnesium Sulfate 16 - 32
- 16% MgO water soluble Magnesium Oxide (= 9.6% Mg)
- 32.5% SO3 water soluble Sulfur Trioxide (= 13% S)
Usually applied as a 5% solution (1 pound per 2.4 gallons of water, or 11 pounds per 26.4 gallons of water for soil-based crops.
EPSO Top is approved according to regulation (EC) 834/2007 and (EC) 889/2008 for use in organic farming systems.
For hydroponics, use Epsom salt to make Part B of a two-part nutrient concentrate (see the description for Masterblend Tomato Vegetable formula for more information).
K & S EpsoTOP Magnesium Sulfate -- Epsom salt -- may also be used as a foliar feed at the rate of 1 tablespoon per gallon of water sprayed directly onto leaves with a sprayer every two weeks.
In general, magnesium sulfate:
- Can be applied with crop protection products
- Compatible with most pesticides and fertilizers. Must be dissolved in water first when combined with ammonium nitrate-urea solutions and NP or urea solutions
- Quick acting magnesium and sulphur for foliar application with sprayer or fertigation irrigation systems.
- Can be used as a supplement for soil applications
- Fully water soluble nutrients, with no residue, in sulphate form (MgSO4 x 7 H2O)
- Suitable for organic farming. EpsoTOP is mined from natural salt deposits in Europe and has minimal factory processing.
Benefits:
Magnesium:
- Essential for synthesis, transport, and storage of important plant substances such as carbohydrates, proteins, and fats
- Activates more enzymes than any other plant butrient
- Regulates the energy balance in plants
- Required for cell wall synthesis
- Promotes root growth and yield
- Protects plants from stress, especially high temperatures and drought situations
- Increases nitrogen use efficiency.
- Essential for synthesis of sulfur containing amino acids and is vital for protein synthesis.
- Activates important enzymes necessary for metabolism of energy and fatty acids.
- Important for formation of oils and compounds that affect taste and aroma that raise quality of cash crops.
- Component of Vitamin B1 in cereals and legumes.
- Important for production of innate plant defense substances.
- Component of chloroplast protein.
Chemical Analsys:
Magnesium Sulfate Heptrahydrate.................49.0% (typical)
MGSO4 x 7H2) calculated as MGSO4
Water of Chrystallization (H2O...........................50.9% (typical)
K2SO4, CaSO4, KCl. NaCl.......................................0.1% (typical)